La Mare w/ Chef Grae Nonas

Coastal Italian Dinner
Thursday, Aug 3
$75/pp

2015 Food & Wine Best New Chef, Grae Nonas, will take over the L’Oca d’Oro kitchen in August for one night only and serve a dinner inspired by the Adriatic.

Squid, Fried Bread, Tomato Pulp

Crab, Melon, Sea Urchin

Mackerel, Blueberry, Button Mushroom

Raw Tuna, Kelp Pasta, Chilled Dashi

Mozzarella en Carozza, Briney Butter

Ricotta Cavatelli, Eggplant, Pecorino, Oregano

Frutti di Mare, Garganelli, Scallion, Sun Gold Tomato

Swordfish, Ceci Butter, Sunflower

Warm Ricotta, Barley Ice Cream, Pine Nut, Tomato Honey

Eggplant Zeppole, Lemon Basil

Reservations: info@locadoroaustin.com or 737.212.1876

Eventbrite - La Mare w/ Chef Grae Nonas