Pasta Tasting Menu

Pasta Tasting Menu

Only $45 Through End of March  – To show some appreciation to you for coming out during this month when so many options are closing around us

Fiore loves making new pasta shapes.  This new menu gives Chef a chance to play with the form in even more creative ways.  A tasting of bite-sized antipasti, 4 unique housemade pastas spanning the breadth of flavors and textures followed by a special dessert, all off menu.  A great way to introduce yourself to L’Oca d’Oro’s takes on Italian cuisine or appreciate our kitchen in a new way.

as of 3.12.20  –  Make Reservation Now

Our Current Pasta Tasting Menu

Antipasti, Beet Gelee & Green Garlic; Fresh Mozzarella & B5 Farm Tomato; Pine Nut Butter & Onion Jam Meringue

Ravioli, Fava Leaf Ricotta, Black Pearl Mushroom, Ruby Streaks

Mafaldine, Carrot-Kombu Butter, Bottarga, Rosé Pickled Carrots

Buckwheat Mezzaluna, Chicken Liver Mousse, Blueberry Balsamic, Shunkyo Radish, Toasted Hazelnut, Lemon Balm

Spaghetti, Green Garlic-Pecan Pesto, Polpettine di Bufala, Butter Poached Hakurei Turnips, Pecorino

Torta Caprese, Cashew Semifreddo, Roasted Golden Beets, Beet Meringue


$45 per person (full table participation)/$40 Optional Wine Pairing

    • *All subject to change due to availability*