Dinner

* 1/2 off pastas for Happy Hour – Everyday from 5-6PM

Roasted Olives & Salumi
housemade salt and vinegar chips – 10

Rosemary Sourdough Focaccia
Barton Springs Mill flour, cultured honey butter – 10

Fresh Mozzarella
pickled fennel, strawberries, Boggy Creek arugula – 14

Steelbow Little Gem Salad
roasted sunchoke, tahini-prune vinaigrette – 14

Dandelion Toast
dandelion greens, salsa matcha, fontina, focaccia – 14

Grilled Cabbage
tonnato, grana padano, breadcrumbs – 15

Oaxacan Green Corn Panisse
black garlic vinaigrette, radicchio, peanut brittle – 14

Smoked Arctic Char Dip
everythinglavash, pickled onion, crudite – 16

 

Polpette
Wagyu brisket & heritage pork meatballs, tomato jam, pecorino, oregano 14

*Bucatini alla Gricia
guanciale, pecorino, black pepper- 26

*Fusilli Rosso
beet brown butter puree, sage, whipped ricotta, hazelnuts26

*Rigatoni
broccolini, garlic sausage, grana padano, pork stock – 28

*Tagliatelle
chickpeas, basil & puntarelle puree, cherry tomatoes – 28

*Tortelli all’Arrabbiata
 seasoned ricotta, fresh basil, parmigiano – 32

Grilled Swordfish
fried brussels, prune caponata, sweet potato puree – 36

Grilled Half Chicken
salsa verde, anchovy, puntarelle & fennel salad – 42

Dessert

Tiramisu, White Sonoran sponge, mascarpone, Figure 8 espresso, Plantation OFTD rum – 14

Pecan Pie Cannoli, pecan filling, spiced pecans, salted butterscotch – 12

Hospitality Charges

20% Pre-Tax service charge

is added to all checks to ensure our employees a thriving base wage, provide paid sick leave and health benefits.  Additional gratuity is not required but is appreciated and is distributed to the entire staff.

2.85% Credit Card Convenience

We charge 2.85% on credit cards to help offset processing costs.  This amount is not more than what we pay in fees.  We do not surcharge on debit cards, gift cards or cash payments.

Thank you for supporting L'Oca d'Oro!